1401:
‘Vegan’ sounds difficult. Not
hard to understand but hard to carry out. It’s based on a theory that a small child
could understand but an adult will inevitably find hard to practice; habits are
entrenched, addictions established, and diet-change will always be daunting. Becoming vegan doesn’t only mean altering
attitudes, discarding leather shoes or replacing our woollen jumpers, it mostly
comes down to giving-up many of our favourite foods. And that’s not appealing.
By adjusting our food, clothing,
footwear, entertainments and cosmetics because of their animal connections, we
feel like we’ve become social misfits.
Our motives will probably be misunderstood, because no one will bother
to find out why we are making life so difficult for ourselves. It’s enough to put anyone off.
But to put it all in
perspective, this is one mighty principle that vegans are trying to defend. It’s so mighty that we must be prepared to be
misunderstood. Our own integrity is on
the line here, not to mention our carbon footprint, and the chance to solve the
world food shortage in ‘hungry’ countries.
Being a vegan may be
difficult, but the clincher is in our disassociation from involvement with
animal cruelty. Whatever hardships we
endure as vegans living in a non-vegan society, nothing’s really that hard
compared to what animals have to put up with. The thought of the suffering they go through
makes boycotting their ‘products’ a small price to pay.
No, going vegan isn’t a
breeze. On a personal level there’s
addiction to certain favourite foods to deal with, and then being up against a
popular belief that a plant-based diet might be inadequate. But once all that is ironed out, something
else begins to happen. There’s a wish to
bring others across. There’s a need to
start talking to others about it. And
then a new frustration begins, when one realises that the scale of ignorance is
far greater than had been realised, and it’s combined with a level of
obstinacy, where people don’t know, don’t care or refuse
to listen. Then the big difficulties
begin.
The hurdles of actually
becoming vegan, once overcome, make way for fresh obstacles where the vegan who
wants to talk Animal Rights meets a brick wall, and feel so frustrated by this
that they have nothing to lose by stirring people up. A huge divide opens up. A belief forms that the only way to ‘get
people to listen’ is to shock them. You
wear a badge with the slogan “Meat is Murder”, knowing that it’s really saying
“You are a murderer”. Nothing could be
more insulting than to call a person a murderer. So the battle lines are drawn.
From it being a personal
project, with difficulties now overcome, we might never have taken into account
how important recognition might be. To
be NOT recognised for what we’ve achieved, for our gesture NOT to be taken
seriously, that's enough to make the blood boil. It is enough, indeed, to make
war on all those who downgrade what we’ve done.
And that’s roughly where many
of us who are vegan now find ourselves, unsupported and disliked because of the
importance we’ve given to our ‘going vegan’.
How vegans deal with this is the great challenge.
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