772:
Guilt is wrapped around our food today, guilt that it’s making
us fat, guilt that it’s linked to animal cruelty, guilt that it’s killing the
planet. But we have to eat; we eat what is there; we trust what tastes good IS
good. Because food is so routine and seductive we want to eat it rather than
think about it. We cut down on the rich foods if we don’t want to put on
weight, but otherwise foods aren’t usually avoided if we like them. That is, until
someone suggests that some of our foods are tainted. No one’s suggesting the
Government sprinkles zombie-dust in the water supply or feeds animals
hallucinogens that pass onto people, no, but ‘tainted’ in another way. You know
what I mean. So you may be faced with the question: the table is laden with
yummy foods but should some of them be boycotted?
What a
killer-of-joy I can be. Imagine our friends are getting married, and as the one
vegan at the wedding reception, I’m avoiding ALL food since none of it can be
trusted. At weddings and catered events there’s usually nothing reliable to eat.
Whereas at home we eat well, yet only things we agree with.
If you
aren’t vegan then you will probably enjoy the wedding feast, sample the exotic
dishes, eat your fill and all without the need to know any details about the
food. But, as you are tasting everything, eating pleasurably, suddenly a dark
cloud passes across your sun. Whilst eating, you look up and notice someone standing
aside from the crowd, and certainly not holding a plate. You recognise me.
I recognise
your face, walk over, start talking but I’m now trying NOT to notice what you
are putting in your mouth, I’m trying hard NOT to draw attention to the
disparity between us; me pointedly NOT eating, while you are trying to stuff as
much free food into your mouth as you can whilst still chatting. The matter of
food has to come up (“Not eating?”). How can I not explain why?
Here you
are, were, attempting to enjoy yourself, and now you’re being reminded that some
of the items on your plate “once had a face”. That’s bad enough but the more
you talk, the less you can eat, and the less you eat the more is being snatched
away by others.
Here we
are, standing together, trying to have a conversation, and you all the time
thinking that I’m judging you, for eating crap at this wedding feast. But in
fact I’m struggling to NOT think that way, because I’m much more interested in observing
the whole scene; discussing Animal Rights at a wedding reception is pretty much
inappropriate. If I want to talk animals I’ll leave that for another time. I
often wonder how other vegans get on with animal-eaters at social events. I
really can’t hazard a guess.
If I’m
making any judgement at all, which I’m trying not to do, then it’s nothing to
do with you as a person. It’s nothing to do with the way you talk, the way you
dress or anything else. Nothing about you makes me feel awkward. No, it’s not
anything about you, just what’s on your plate and I’m trying not to make
mention of that (let alone smell the awful smell of it, or the look of it).
It’s more likely that you, not I, will feel compelled to mention the food. It
reminds me of the situation I once found myself in, being with someone with a
facial deformity and trying to pretend I hadn’t noticed, because any allusion
to it would be gauche. So, here you are, at this wedding. You are eating in
public and showing, by doing that, how well you fit in with others. If there’s
a vegan lurking about (who might know you), then
you might be in trouble. But otherwise ‘enjoy-enjoy’.
Unlike the
food you eat at home where there’s no one else to see, eating in public is
another matter. Here it’s what’s showing that might cause problems. That plate
of food shows. So, by eating what you don’t necessarily agree with, you think
my seeing you do that will make me want to attack you for it.
From my point of view, I need to
keep one step ahead of ANY of this happening. Certainly I don’t ‘do’ attacks on
anyone. Certainly not when I’m a guest somewhere. I suppose I’ve come to the
conclusion that I’d be better off not attending, and therefore not having to
eat or not-eat in public, at such events as wedding receptions.
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