1482:
We’ve been brought up to see
animal farms as romantic or at least useful places. And we even regard animal research
laboratories as essential. As a
community we value the work of farmers and scientists who ‘work with animals’. Consumers, along with factory farmers and
vivisectors, are becoming increasingly desensitised to the suffering of
animals. For instance, consumers let
themselves be persuaded that an animal laboratory is a benign place, where the
safety of pharmaceuticals is tested, and animals co-operate with the
scientists, each valuing what the lab is doing!! As if they'd ever had any choice.
The animals know what's
happening, whereas most humans prefer not to know, since we play a 'part'
in it.
Ignorance is the best friend of
any consumer. The last thing we want to
know is 'animal connection'. Most of us
have seen the pictures, and know more or less what goes on in labs or on animal
farms. Which is why farms and labs are
surrounded by secrecy which they say is essential for bio-security. That means the general public can't see what's
going on, making it difficult to find fault with what you haven't seen, in these
places.
We have double standards
running through our decisions - I hate hens in cages: I love fried eggs for
breakfast. It's inconvenient to be thinking
about the daily things we do, which require so little thought. That's the luxury of being human!! So, the public prefers to ignore animal
treatment and focus on price or usefulness of a product. The public doesn't want to be considering
enslaved animals when out shopping.
Every being, human or
non-human, wants a life of their own. But
we deny 'domesticated animals' just that, along with affection and/or pain
relief when subjected to mutilation. They
certainly aren't given anything to ease the pain of their terrible deaths. (A sheep that is stunned before slaughter does
not constitute a humane killing).
If we humans can’t see the
wrongness in any of this, it’s likely we’ve bypassed not so much the guilt
in it as the intelligence in it, knowing that using animals is wrong in
whatever way we do it, because it doesn't involve cooperation and is always
underlined by the threat of punishment. Foodwise,
we should be more circumspect about what we put in our mouths. Who knows what they put in things these days, especially
in processed foods, and in animal-based foods. And when this circumspection has an ethical
component, we see how unethical animal-based foods are but also the ethics of the
clothing we wear. Your feet won't be
poisoned by leather shodding, but the conscience will be, from leather
shoe-wearing.
As members of our society we
conform. We follow the crowd. "I
will not feel guilty". And if we do
feel conscience niggling, it's minimised because our guilt-by-association is
dramatically lessened by the lawmakers making animal abuse legal.
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