Monday, April 13, 2015

I don’t want to know

1333: 


Ugly, noisy, smelly, and to be avoided - this is why animal farms these days are closed to the public.  They have all the charm of concentration camps, which is why only those people who work on them know what really goes on there.  Enthusiastic consumers of meat and milk products have a picture in their heads of The Happy Farmyard (circa 1930) - they don’t want to know about today's industrial processes being applied to the rearing and killing of animals.  If they knew, it would spoil their dinner.

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