820:
We have two opposing views in our society - there are vegans
who see all the cruelty and barbarity in human nature and are trying to correct
it, and we have those who accept or turn a blind eye to the barbarity of human
nature. As a vegan I’d say that the worst, most routine cruelty is practised
against animals. But vegans are so few in number that no one’s listening to us,
yet. Non-vegans are so vast in number that even the rampant cruelty against
animals is okayed by them, if only that they agree amongst themselves to ignore
it, knowing that no one can touch them. No wonder vegans feel so impotent.
A while ago,
we saw on TV, here in Australia, footage of the most outrageous treatment of
animals ever filmed. Workers, at a Pakistan meatworks, using their mobile
phones, recorded the massacre of thousands of sheep (exported from Australia),
and not just a massacre but the half-killing of the animals and their being
thrown alive and wounded into a pit. One animal was later pulled from the pit
and ‘brought back to life’, just to prove that what the viewer could see, the
twitching and shallow movements of some of these
bodies, meant that they had been thrown into the pit alive. There was blood
everywhere. Panic was obvious. There was no audio but the noise of thousands of
terrorised animals forced to watch the massacre could be guessed at.
I’ve
no doubt the men attacking these sheep were ordered to dispose of as many
animals as possible before anyone could witness what was going on. Thank god
for mobile phones with cameras. It was all filmed and shown to Australian
television audiences. However, the economic imperative rules for, as it turns
out, the lucrative trade in the live export of animals is too valuable. It
won’t be stopped because too many vested interests have too much power and the
Australian government is too weak and unprincipled to stop it.
We
know this sort of barbaric treatment of animals happens, and we know it’s bound
to happen again. And it reflects that part of our human nature which must have
what it wants, at any cost. In modern abattoirs the killing and terrorising of
animals isn’t as obviously barbaric as the massacre in Pakistan but it takes
place nevertheless. Animals experience terror as they go for execution. We say
they are killed humanely. When we enjoy our lamb cutlets we think of it as
‘happy meat’, believing what we are told - “The animals do not suffer”. But
this is said out of convenience, so that we can continue to fill the fridge
with our favourite bits of animals’ bodies, without our feeling too badly about
it.
Animal
Rights is a fascinating subject if only because what we do to animals, whether
‘cleanly’ in the modern slaughterhouse or ‘uncleanly’ at meatworks in Pakistan,
shows the worst of human nature in microcosm. We gather together and agree that
nothing should be said about attacking innocent animals, so that we can have
our meat and eggs and milk. The animals, from which these products are taken,
each suffer in life and each die horrible deaths.
This
is why, when I see inside people’s fridges, I know they have tacitly agreed to
go along with the worst part of their nature, to ensure the supply of their
favourite foods. They go along with the cruelty and barbarism of the animal
industries which supply them.
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