1981:
Surely the Western educated
and well-informed person has twigged by now that the decline in people's state
of general health is related to conventional eating habits. We are far less
healthy and far fatter than we need to be. Surely the connection is obvious,
between the large numbers of sick humans and the ‘sick’ food coming out of
abattoirs. And what with the cruel farm-animal practices, it’s a mix of
chemical chaos and ethics interfacing with health consequences. All a result of
obstinacy and free-willed decision making.
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