1865:
How is it that some of us are
passionate advocates for animals and some people are completely indifferent to
them? How is it that to us, vegan principles seem so enlightened and
meat-eating so primitive? But then how is it that meat-eaters are so confident
and feel so sophisticated for using animal products that they don’t feel fazed
by veganism?
There are totally different
attitudes and lifestyles amongst omnivores, and yet we all live alongside each
other. The fact is that our differences aren’t prioritised - there are so many
important things to be different about.
Vegans probably aren’t that much brighter or kinder or healthier than the
animal-eaters, but we do have more self-discipline because we do so much more
boycotting. And, creatively speaking, we are busier discovering alternatives to
animal foods, and products, and new ways of meal-making. We’re more used to
thinking about ethical issues, and we do more questioning and arguing of our
case. This gives us a strong point of view and an ability to sustain it. Even
as a tiny minority within a predominantly omnivorous population, our strength
and sense-of-right could intimidate those who hold opposite views. We have a
double job, to allay their fears and to guide them towards a whole new
lifestyle, without seeming to them that we think ourselves ‘better-than’.
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